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Call (407) 239-9733
(407) 239-6986
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| DINNER (All entrees are served with rice. Shrimp or Squid in place of meat please
add $2.00)
APPETIZERS || SOUPS || SALADS || FROM THE SEA || OFF THE SEA || SPICY DISHES || DUCK SPECIAL || NOODLES AND FRIED RICE || SIDE ORDERS
APPETIZERS
| 01 |
Crab Rangoons
Crispy pastry filled with a perfect blend of cream cheese and crabmeat. |
5.00 |
| 02 |
Thai Spring Rolls
Rice paper wrapped around steamed bean sprouts, fresh cucumber, shredded
carrot, tofu and thin strips of omelet, toped with home-made plum sauce
and green onion. |
5.00 |
| 03 |
Egg Rolls
Bean thread mixed with carrot, cabbages and Thai herbs served with sweet
house sauce. |
5.00 |
| 04 |
Summer Rolls
Shrimp and vegetables wrapped in a thin rice pancake served with house
sauce. |
5.00 |
| 05 |
Fired Tofu
Deep fried bean curd, served with homemade sweet and sour sauce topped
with ground peanuts. |
4.50 |
| 06 |
Pot Stickers
Grilled to perfection thin pastry filled with chicken and vegetables. |
5.00 |
| 07 |
Satay
Chicken strips marinated in coconut milk and curry, threaded onto skewers
and grilled. Served with peanut sauce and cucumber salad. |
6.50 |
| 08 |
Steamed Dumpling
Mixed with ground shrimp, pork and water chesnut, served with a light soy
sauce. |
6.00 |
| 09 |
Tod Mann
Patties of finely blended fish with red curry paste, green beans and herbs,
served with chili sweet sauce and cucumber salad. |
7.00 |
| 10 |
Kawtang Na-tang
Crispy rice cake served with grounded shrime, peanut, chicken and coconut
milk sauce. |
6.00 |
| 11 |
Garlic Steamed Mussels
Mussels steamed with lemon grass, basil leaves. Served with a house spicy
sauce. |
7.50 |
| 12 |
Mee Krob
Crispy noodle mixed with shrimp, bean sprout, green onion and sweet tamarined-tomato
sauce. |
6.00 |
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TOP |
SOUPS
| 13 |
Tom Yum Goong
A spicy soup prepared with shirmp, chili, lemon grass and lime juice. |
5.00 |
| 14 |
Potak
Shrimp, crabmeat, mussel and squid cooked with mushrooms and lemon grass
in a lemony broth. |
6.00 |
| 15 |
Tom Ka Gai
Prepared with chicken, mushrooms, galanga, lemon grass and lime juice in
coconut milk. |
5.00 |
| 16 |
Tofu Soup
Tofu mixed with vegetables, sprinkled with scallions and a touch of well-cooked
garlic oil. |
5.00 |
| 17 |
Won-Ton Soup
A seasoned wonton soup with scallions, vegetables and chicken. |
5.00 |
| 18 |
Chicken Rice or Noodles
Chicken, rice or noodles with scallions and a touch of well cooked garlic
oil. |
5.00 |
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TOP |
SALADS
| 19 |
Thai Thani Salad
Crispy lettuce, cucumber and garden vegetables topped with our homemade
peanut sauce. |
5.00 |
| 20 |
Papaya Salad (Som Tum)
Thailand's most favorite salad comes with green papaya in thin slices mixed
with string beans, tomatoes and flavored with dry shrimp, peanuts, chili,
garlic and lime juice. |
7.00 |
| 21 |
Yum Nua
Slices of marinated steak with onion, cucumber, bell pepper and lime juice. |
12.00 |
| 22 |
Yum Shrimp or Squid
Slices of marinated shrimp or squid with onion, cucumber, bell pepper and
lime juice. |
14.00 |
| 23 |
Laab Chicken, Beef or Pork
Minced and seasoned with lime juice, herbs, onions and spices. Choice of
chicken, beef or pork. |
12.00 |
| 24 |
Nam Sod
Ground pork sauteed with ginger, lime juice, onions, shallots and peanuts
and served on a bed of lettuce. |
12.00 |
| 25 |
Yum Woon Sen
Tasty bean thread seasoned with ground chicken, shrimp, tomatoes, onions
and lime juice. |
12.00 |
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TOP |
FROM THE SEA
| 26 |
Pla Jian
Deep-fried whole red snapper topped with ground pork, ginger and mushrooms
served on a bed of mixed vegetables and herbs |
Mkt Price |
| 27 |
Three Taste Fish
One of the most famous Thai dish. Fresh whole red snapper deep fried and
topped with spicy chili and garlic sauce. |
Mkt Price |
| 28 |
Sweet and Sour Fish
Deep-fried whole red snapper in a tangy sweet and sour sauce with pineapple,
bell peppers, yellow onions and cucumber. |
Mkt Price |
| 29 |
Panang Fish
Deep-fried whole red snapper served with our special panang curry, a mixture
of coconut milk and homemade curry paste. |
Mkt Price |
| 30 |
Lemon Steam Fish
Fresh fish teamed in lemon sauce and topped with chili, garlic and herbs. |
Mkt Price |
| 31 |
Prawn in Chili Sauce
Deep-fried jumbo shrimp topped with fresh chili and an onion sauce. |
19.75 |
| 32 |
Panang Prawns
Deep-fried jumbo shrimp topped with a spicy Thai curry simmered in coconut
milk and basil leaves. |
19.75 |
| 33 |
Andaman Seafood
Shrimp, squid, mussels and crabmeat with spicy sauces. |
19.75 |
| 34 |
Clay Pot from Gulf of Siam
Squid, shrimp, mussels and crabmeat baked with bean threads and vegetables
in oyster sauce. |
19.75 |
| 35 |
Tornado Prawns
Deep-fried jumbo shrimp topped with shrimp paste sauce, basil leaves, green
beans and fried chili. |
19.75 |
| 36 |
Chili Jam Mussels
Mussels in spicy sweet chili jam stir fried with onions, bell pepper and
basil leaves. |
18.00 |
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TOP |
OFF THE SEA
| 37 |
Sweet and Sour
Chicken, beef or pork sauteed in a tangy sweet and sour sauce with pineapple,
bell peppers, yellow onions, tomatoes, green onions and cucumber |
13.75 |
| 38 |
Mixed Vegetables
Fresh vegetables sauteed in a light gravy with your choice of chicken,
pork or beef. |
12.00 |
| 39 |
Onion Chicken
Checken sauteed with mushrooms, yellow onions and scallions in a mild Thai
sauce. |
12.00 |
| 40 |
Phad Broccoli
Broccoli and yellow onion, mushrooms stir-fried in a oyster sauce with
your choice of beef, chicken or pork. |
12.00 |
| 41 |
Baby Corn and Mushrooms
Baby corn, mushrooms, snow peas and carrot stir-fried in a Thai sauce with
beef, chicken or pork. |
12.00 |
| 42 |
Snow Peas and Mushrooms
Snow peas, yellow onion, carrot and mushrooms sauteed with brown sauce
with your choice of beef, chicken or pork. |
12.00 |
| 43 |
Pepper Steak
Thai-style pepper steak sauteed with bell peppers, mushrooms, tomatoes
and onions in a tasty brown sauce. |
13.75 |
| 44 |
Garlic Meat
Beef, chicken or pork sauteed with oyster sauce, garlic and pepper, then
served atop a bed of steamed vegetables. |
13.75 |
| 45 |
Ginger
Ginger, mushrooms, onions, bell peppers and celery, stir-fried with your
choice of beef, chicken or pork. |
13.75 |
| 46 |
Tiger Tear Beef
Famous Northern Thai style, marinated steak grilled with special sauce
from the house and served with vegetables and Thai steak spicy sauce. |
14.00 |
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TOP |
SPICY DISHES
| 47 |
Phad Panang
A spicy Thai curry dish prepared with coconut milk, bell peppers, string
beans and basil leaves with your choice of beef, chicken or pork. |
14.00 |
| 48 |
Phad Bai Kapow
Kapow - Thai herb with onions and bell peppers, stir-fried with pork, chicken
or beef. |
14.00 |
| 49 |
Cashew Nut Special
Cashew nuts, scallions, mushrooms, onion, water chestnut and snow peas
stir-fried in a special sauce with your choice of chicken, pork or beef. |
14.00 |
| 50 |
Double Delight
Chicken and shrimp stir-friend with baby corn, snow peas, mushrooms, onions,
bell peppers and carrot. |
14.00 |
| 51 |
Chili Jam
Thai chili jam stir-fried with onion, celery, bell peppers and basil leaves
with your choice of beef, chicken or pork. |
14.00 |
| 52 |
Red Curry
Chicken, beef or pork cooked in coconut milk, string beans, eggplants,
basil leaves, bell peppers and bamboo shoots. |
14.00 |
| 53 |
Green Curry
Chicken, beef or pork cooked in coconut milk, string beans, chili, bell
peppers, eggplants and basil leaves. |
14.00 |
| 54 |
Yellow Curry
Chicken, beef or pork cooked in coconut milk, potatoes, yellow onion and
bell peppers. |
14.00 |
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TOP |
DUCK SPECIAL
| 55 |
Ginger Duck
Boneless duck smothered in a brandy sauce and served on a bed of mixed
vegetables. |
17.00 |
| 56 |
Sizzling Duck
Boneless duck topped with stir-fried, onion, bell pepper and Thai chili
jam. |
17.00 |
| 57 |
Basil Duck
Thai-style duck stir-fried with fresh basil and an assortment of vegetables. |
17.00 |
| 58 |
Panang Duck
Deep fried duck with panang curry, coconut milk, bell peppers, string beans
and basil leaves. |
17.00 |
| 59 |
Curry Roast Duck
Boneless roast duck in Thai curry with pineapple and basil leaves. |
17.00 |
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TOP |
NOODLES AND FRIED RICE
| 60 |
Phad Thai
The national noodle dishes. Rice noodles stir-fried with shrimp, egg, scallions,
ground peanuts and other spices. Served with bean sprouts and a wedge of
lime. |
12.00 |
| 61 |
Phad Kee Mao
Stir-fried large rice noodles with bean sprouts, onions, basil leaves,
carrots, broccoli and your choice of meat. |
12.00 |
| 62 |
Phad Se-ew
Your choice of beef, chicken or pork stir-fried with large rice noodles,
broccoli, black bean sauce, soy sauce, sugar and mildly spiced. |
12.00 |
| 63 |
Phad Lad Na
Rice noodles topped with broccoli and mildly spiced gravy with choice of
shrimp, beef, chicken or pork. |
12.00 |
| 64 |
House Fried Rice Combination
A house specialty. Rice stir-fried with pork, beef or chicken, shrimp,
egg, scallions, onions, tomatoes and mild Thai spices. |
14.00 |
| 65 |
Curry Fried Rice
Your choice of chicken, beef or pork stir-fried with rice, egg, scallions,
tomatoes and Thai spices. |
12.75 |
| 66 |
Fried Rice
Your choice of chicken, beef or pork stir-fried with rice, egg, scallions,
tomatoes and onions. |
12.75 |
| 67 |
Thai Noodle Soup
Rice Noodles simmered in a light broth with pork, beef or chicken with
scallions. |
10.50 |
| 68 |
Duck Noodle Soup
Slices of roast duck atop noodles and scallions in clear broth. |
12.00 |
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TOP |
SIDE ORDERS
| Jasmine Rice |
2.00 |
| Sticky Rice |
3.00 |
| Extra Vegetables |
2.00 |
| Extra Sauce |
2.00 |
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TOP |
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